21 February 2011

Taco-Tuesday-on-Monday Night

Our family likes tacos, but my 6-year-old loves tacos.  We have a friend who grew up having tacos every Tuesday, and the idea intrigued me.  It sounded great and easy, but I was unsure if the fam would go for it.  Well, I made the decision for us; however, Tuesdays didn't work out with our schedule. So each Monday my oldest child starts salivating around 4:30 p.m., and I owe a huge part of that to this recipe.



Taco Seasoning (no MSG, Gluten, or other unknown ingredients)

1/2 cup chili powder
1/3 cup cumin
1 T paprika
2 T sea salt (or to taste)
2 T black pepper
2 tsp garlic powder
2 tsp onion powder
2 tsp oregano
2 tsp red pepper flakes

1.  Pour all ingredients into a jar and shake!  Use 3 tablespoons per pound of meat, and it lasts through 9-10 Taco-Tuesday-on-Monday Nights.

I also use this on vegetables and popcorn popped in coconut oil.  The recipe is easily reduced down if you want to try it before committing to so many spices.  A friend and I split bulk Starwest spices from Vitacost to help cut costs in our grocery budget while still using organic ingredients.

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